Recipe: Yummy Easy Chocolate Cake

Easy Chocolate Cake. In a large bowl, stir together the sugar, flour, cocoa, baking powder, baking soda and salt. Stir in the boiling water last. In a medium bowl, sift together cocoa, flour, baking powder, and salt; set aside.

Easy Chocolate Cake Combine flour, cocoa, baking soda and salt; add to creamed mixture alternately with milk, beating until smooth after each addition. It is a simple recipe, calling for ingredients you most likely have in your pantry and fridge, including flour, sugar, cocoa powder, baking powder and soda, eggs, milk, and vanilla extract. This chocolate cake recipe also calls for boiling water, which helps bloom the cocoa powder, giving the cake a deeper chocolate flavor. You can cook Easy Chocolate Cake using 9 ingredients and 11 steps. Here is how you cook it.

Ingredients of Easy Chocolate Cake

  1. You need 2 cup of boiling water.
  2. It's 1 cup of cocoa.
  3. It's 1 cup of vegetable oil.
  4. It's 2 1/2 cup of sugar.
  5. It's 2 3/4 cup of four.
  6. Prepare 2 tsp of baking soda.
  7. Prepare 1/2 tsp of baking powder.
  8. You need 1/2 tsp of salt.
  9. You need 1 1/2 tsp of vanilla extract.

Marcela Valladolid makes Chocoflan, one of Mexico's most famous desserts. This sweet treat includes a layer of chocolate cake, a layer of creamy flan and a drizzle of cajeta, or Mexican caramelized. Chocolate Cake is a deliciously decadent dessert that has been a staple on our table for as long as I can remember! This easy recipe makes a rich and delicious cake that is perfectly tender and moist.

Easy Chocolate Cake instructions

  1. preheat oven to 180C (350F).
  2. mix the cocoa in the boiling water and set aside..
  3. in a bowl mix the flour, baking soda, baking powder and salt together..
  4. start by beating the sugar with the oil..
  5. add the eggs one at a time and beat well after each one..
  6. add the flour mixter and the cocoa alternatively..
  7. add the vanilla..
  8. pour the batter in a greased baking pan..
  9. put in oven for 45 minutes or until you insert a toothpick and it comes out clean..
  10. It's better served cold..
  11. Bon apptit.

Top it with the best ever Chocolate Buttercream Frosting, a drizzle of Easy Caramel Sauce or simply whipped cream and strawberries for the perfect dessert! Frost cake with Chocolate Buttercream Frosting. Easy Single Layer Chocolate Cake This Easy Single Layer Chocolate Cake is utterly moist and topped with melt-in-your-mouth Chocolate Frosting! The perfect dessert for date night in, small birthday celebrations, and intimate gatherings. My Easy Moist Chocolate Cake Recipe was created after getting quite a few comments from people who were confused about the low baking temperature of this cake.

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